Dylan's both creative and quick- a deadly mix for this competition. He's 12 years old and has been cooking family meals since he was 4. Dylan was raised on a farm, he's heavily influenced by local, fresh, seasonal ingredients and has been cooking since he was 4. Dylan wants to prove to people he can do a lot better than an adult chef.
“I do have a very refined palate. I like high-end dishes, and if it's not cooked properly, I'll send it back.” – Chef Dylan